W-L Nutrient Medium (Powder)

£426.24 500g

W2002 is used for the cultivation of yeasts, molds, and bacteria encountered in brewing and industrial fermentations. W-L Nutrient Agar is not intended for use in the diagnosis of disease or other conditions in humans

Description
W-L Nutrient Medium was developed by Green and Gray while studying various fermentation processes. An exhaustive study examining methods of fermentation control procedures in worts, beers, liquid yeasts and similar fermentation products led to the development of W-L Nutrient Medium. At a pH of 5.5, counts of viable baker?s yeast will grow on W-L Nutrient Medium. W-L Nutrient Medium is also referred to as ?Wallerstein Laboratory Medium?.

Expected Cultural Response:
Cultural response on W-L Nutrient Medium incubated at appropriate
atmosphere and temperature and examined for growth after 18 – 48 hours.

Appearance:
Powder is homogeneous, free flowing, and light bluish or greenish beige.

Typical Formulation:
Yeast Extract 4.0 g/L
Enzymatic Digest of Casein 5.0 g/L
Dextrose 50.0 g/L
Monopotassium Phosphate 0.55 g/L
Potassium Chloride 0.425 g/L
Calcium Chloride 0.125 g/L
Magnesium Sulfate 0.125 g/L
Ferric Chloride 0.0025 g/L
Manganese Sulfate 0.0025 g/L
Bromocresol Green 0.022 g/L
Agar 20.0 g/L
Final pH: 5.5 ? 0.2 at 25?C

Important Note: This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.

Please contact us for availability.

SKU: US-W2002 Categories: ,